M�rke: Chateau Petit

Region: Bordeaux, France

Winery: Château Dupray

Grape: Cabernet Sauvignon, Merlot

Alcoholic graduation: 13.5%

Serving temperature: 16-18 ° C

Tasting notes: Ruby red color. The wine is harmonious, fruity, rich in flavor with balanced acidity, velvety tannins and a long and pleasant aftertaste. Deep and intense aroma with notes of black and red berries and undergrowth.

Pairings: Perfect to accompany grilled red meats, veal, pâté, poultry, game, porcini mushrooms, cheeses.