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Mrke: Gabriel-Pagin
Denomination: Champagne AOC
Grapes: pinot noir 100%
Alcohol: 12%
Format: 0.75l
Serving temperature: 8/10 ° C
Typology: Champagne and Spumante
Pairings: Main courses of white meat
TASTING NOTES
It has an amber color, a fine and persistent perlage. The nose reveals rich and complex aromas: honey, very ripe yellow fruits, plum and cherry, dried fruit, dried plum, dates and hazelnuts. The palate is lively and fresh. Beautiful length with fresh and complex aromas in the finish.
PAIRINGS
It is perfect for any meal, but to be tried with a creamy chicken with walnuts or with a pork tenderloin with honey and ginger.
Denomination: Champagne AOC
Grapes: pinot noir 100%
Alcohol: 12%
Format: 0.75l
Serving temperature: 8/10 ° C
Typology: Champagne and Spumante
Pairings: Main courses of white meat
TASTING NOTES
It has an amber color, a fine and persistent perlage. The nose reveals rich and complex aromas: honey, very ripe yellow fruits, plum and cherry, dried fruit, dried plum, dates and hazelnuts. The palate is lively and fresh. Beautiful length with fresh and complex aromas in the finish.
PAIRINGS
It is perfect for any meal, but to be tried with a creamy chicken with walnuts or with a pork tenderloin with honey and ginger.
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