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Mrke: La Sansonniere
Region: Loire, France
Winery: La Sansonnière
Grapes: Grolleau
13.5% Vol.
Serving temperature: 10-12 ° C
Fruity, beautiful tannins. The grapes were destemmed by hand, in a wicker basket, macerated for 3 weeks and aged in a large tank.
Pairings: Excellent combination with meat rice, sausages, pasta with meat sauce, smoked dishes, roast pork.
Region: Loire, France
Winery: La Sansonnière
Grapes: Grolleau
13.5% Vol.
Serving temperature: 10-12 ° C
Fruity, beautiful tannins. The grapes were destemmed by hand, in a wicker basket, macerated for 3 weeks and aged in a large tank.
Pairings: Excellent combination with meat rice, sausages, pasta with meat sauce, smoked dishes, roast pork.
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