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Organic tomato basil sauce BioColombini

Organic tomato basil sauce BioColombini

Organic tomato basil sauce BioColombini
The Bio Colombini basil tomato sauce has a long Tuscan tradition using the cultivation of traditional tomato varieties. Our tomato basil sauce stands out for its intense fragrance, able to enhance any dish.

Ingredients: tomatoes, basil and salt

Fast Spaghetti recipe:


- Tomato basil sauce "Bio Colombini"
- 1 onion
- Half a glass of red wine
- bacon "Maceleria Cecotti"
- sage
- Grated Parmesan cheese
- Extra virgin olive oil
- Salt and pepper


Chop the onions and the bacon and fry in a pan with some olive oil. Add the sage and simmer for about 5 minutes on high heat. Deglaze with red wine and add the tomato basil sauce "Bio Colombini". Simmer for another 15-20 minutes.

Season with salt and pepper and in the meantime, boil the pasta in salted water.

Mix the pasta with the sauce and serve with plenty of grated Parmesan cheese.

Mærke: Bio Colombini

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Information, advice, updates and tips on Organic tomato basil sauce BioColombini

BioColombini: The Biologic Tomato Sauces

BioColombini: The Biologic Tomato Sauces
The Biologic tomato BioColombini is picked fresh. Tomato pulp and sauces are prepared with processing methods passed on through the time, following the ancient Tuscan agricultural and culinary tradition. These products are processed as less as possible to leave unaltered all the characteristics of the fresh just picked tomato. The Biologic Tomato Sauce is more suggested for food that require long cooking, prepared with hand picked tomatoes, it has the intense perfume and the delicate taste of the agricultural and culinary Tuscan tradition. The Biologic tomato Pulp has and intense perfume and the delicate taste, prepared with processing methods passed on through the time, following the ancient Tuscan agricultural and culinary tradition. The Biologic sauce with basil BioColombini distinguish itself from the others for its intense aroma, able to exalt every recipe. The Biologic sauce with red hot chilli pepper is an appetizing alternative to give an extra touch of taste to your recipes.

ARTICOLO- 02/10/2017 - ( Network O.I.P. )

Bicolombini: Biologic certified agriculture

Bicolombini: Biologic certified agriculture
The Agricultural Company Colombini was born at the beginning of the 20th century jn Crespina (Province of Pisa). The two world wars, the agricultural exodus, the industrialization, the passage from the traditional agriculture to the chemical one: those are the passages that have marked this company until 1998, the yer in which the company converted to biologic agriculture. Nowadays the company works within 18 hectares of land, 15 go these grow vegetables, 1 fruit and 2 olives, all of them are rigorously bio-certified. During the years of the biologic conversion, with the help of the social services, public authority and other local companies, several orto-terapeutic projects and of work integration of people socially disadvantaged have been started.

ARTICOLO- 02/05/2016 - ( Network O.I.P. )

Bicolombini: Biologic Tomato Sauces

Bicolombini: Biologic Tomato Sauces
The conserves Biocolmbini are realized following few but fundamental rules: quality, simplicity and love. Ingredients quality, simplicity in the preparation and love for the tradition. These are our guide values since 4 generations that make the taste of our conserves unique, perfect for every type of preparation.

ARTICOLO- 12/02/2016 - ( Network O.I.P. )


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WAREHOUSE: Via Nicolò Copernico 5/7 - 25020 Flero ( BS )
VAT N°: 03443730985 - REA: BS 534780 - Joint Capital Euro 80.400,00 Interamente versato

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