Mrke: Barone Pizzini
Format : 0,75
Grader : 12,5% vol.
From vintage Chardonnay and Pinot Nero grapes, this is a prestige Riserva aged at length on yeats, deep yellow in color with scents of spices, ripe fruit, yeasts, aromatic herbs. On the palate it is rich, full and highly structured.
Grapes:
Chardonnay 50%, Pinot Nero 50%
Vinification:
Gentle pressing, fermentation in temperature-controlled stainless steel tanks, barrique
Ageing:
6 months barrel - 6 months stainless steel
Refinement in bottle on natural yeasts:
60 months
Serving suggestions:
It is ideal with appetizers, with meats and shellfish
Serving Temperature:
8 - 10° C (46°-50° Fahrenheit)
Vineyards:
Roccolo
Type of ground:
Morainic
Training system:
Guyot
Number of plants per hectare:
6.000
Production per hectare in quintals:
80
Format : 0,75
Grader : 12,5% vol.
From vintage Chardonnay and Pinot Nero grapes, this is a prestige Riserva aged at length on yeats, deep yellow in color with scents of spices, ripe fruit, yeasts, aromatic herbs. On the palate it is rich, full and highly structured.
Grapes:
Chardonnay 50%, Pinot Nero 50%
Vinification:
Gentle pressing, fermentation in temperature-controlled stainless steel tanks, barrique
Ageing:
6 months barrel - 6 months stainless steel
Refinement in bottle on natural yeasts:
60 months
Serving suggestions:
It is ideal with appetizers, with meats and shellfish
Serving Temperature:
8 - 10° C (46°-50° Fahrenheit)
Vineyards:
Roccolo
Type of ground:
Morainic
Training system:
Guyot
Number of plants per hectare:
6.000
Production per hectare in quintals:
80
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