M�rke: Barone Pizzini

TASTING NOTES
From vineyards over twenty years old, the Chardonnay grapes are aimed at making the Satèn silky and persuasive, while leaving room for citrus notes and a pressing minerality, unusual and original for the category.

PAIRINGS
It accompanies any meal, from aperitifs to white meats and fresh cheeses.

SERVICE TEMPERATURE
8 - 10 ° C

VARIETY
Chardonnay

NAME
Franciacorta

CLASSIFICATION
DOCG

COLOR
White

TYPE
Effervescent

VINEYARDS OF ORIGIN
Clogna, Carabioli, Ronchi

COUNTRY / REGION
Italy, Lombardy, Franciacorta

VINTAGE
2016

ALCOHOL CARRIED OUT
12%

NUMBER OF STUMPS PER HECTARE
5,000 - 6,250

YIELD PER HECTARE
90 - 95 quintals

VINIFICATION
Soft pressing, fermentation in heat-conditioned stainless steel vats

REFINING
10 months in 70% stainless steel tanks and 30% exhausted barriques

TYPE OF BARREL
Barrique

TYPE OF WOOD
French oak

MINIMUM TIME IN THE BOTTLE
From 30 to 40 months on the lees

% GRAPES / VARIETY
100% Chardonnay

GROUND
Part on mountain valley bottoms, deep, of alluvial origin and fine colluvium, part of recent moraine origin mixed with fluvioglacial deposition with abundant gravelly skeleton permeable even in depth

EXPOSURE
Various

TRAINING SYSTEM
Guyot

BREEDING METHOD
Biological

TYPE OF HARVEST
Manual in cassettes