M�rke: Collemattoni

Format : 0,75 lt.

Grader : 14,00%

Denomination: Controlled and Guaranteed Denomination of Origin.
Grapes: 100% Sangiovese
Plant density: 4500 plants per hectare
Altitude: 350/400 slm
Soil: sandy-clayey with fossils and marls
Vinification: removal of the stalks, soft pressing, fermentation
in steel at a controlled temperature of 28 ° -30 ° C,
maceration on the skins for about 20-25 days with
extraction technique done with delestage (one to the
week) and pumpovers that are reduced during
the procedure
Type of aging: aging for a minimum of 30 months in barrels of
32 HL of Slavonian oak. To follow another 4 months of
refinement in the bottle.
Aging potential: 10-20 years depending on the vintage
Color: bright red with typical garnet red reflections
Bouquet: intense with flavors of black berries, cherry
morello cherry and noble woods
Palate: enveloping, dry and persistent
Pairing: wine of great structure and elegance. Could be
pairing with all the best traditional dishes
Tuscany. In particular with roasts, game,
braised meats and aged cheeses such as Pecorino.