M�rke: La Staffa

Format : 0.75l

: 1

REGION
Umbria

GUY
fizzy rosé

ALCOHOL CONTENT
12%

NAME
Umbria IGT

VARIETY
100% Sangiovese

PASSAGE IN BARRELS
no

ADDED SULPHITES
no

FORMAT
0.75 l

info about this wine
Brioso Rosato Della Staffa is produced from Sangiovese grapes, with the method of natural refermentation in the bottle, it does not undergo maceration, the fermentation is spontaneous in open vessels, it subsequently undergoes a refinement in steel without the addition of sulfur or filtrations.

SERVE AT 8 ° - 10 ° C
COLOR pale straw yellow
ORIGIN Montemelino - Perugia - Umbria
SOIL medium calcareous mixture
ALTITUDE 350 meters above sea level
TRAINING Guyot
HARVEST first ten days of September
STRAIN DENSITY / HA 4000
VINIFICATION Spontaneous fermentation with indigenous yeasts in steel
AGING 6 months of aging in steel