M�rke: La Staffa

: 1

BIODYNAMIC / VEGAN / NO ADDED SULPHITES
A lovely medium bodied blend of Sangiovese and Ciliegiolo. 3 days of skin contact, and aged in stainless steel, so very gluggable. Visionary winemaker Danilo Marcucci makes this wine, like all that he makes, with as little intervention as possible. Red fruit and a touch of funky spice on the nose, then savory and refreshing on the palate. Tart strawberry, fresh herbs, and a little bit of citrus. Best served lightly chilled.

Origin: Umbria, Italy
Vintage: 2018
Grape variety: Ciliegiolo (70%), Sangiovese (30%)
Food pairing: Serve lightly chilled, Beef, Pasta, Veal, Poultry
Bottle size: 75cl
ABV: 12%