Adamo Oil
Extra Virgin Olive Oil

Discover the oil from the
Adamo organic farm

Extra Virgin Olive Oil

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Capriz

The goat has long been “at home” in South Tyrol. Over time, however, it has disappeared from much of the territory and only a few continue to raise this animal. With Capriz we strive not only to....

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DEGUST was founded in 1994 the business, sustained by professionalism and passion, aims to rediscover, select and refine small “niche” dairy productions, all characterized by high quality. The ....

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Il Casolare ligger midt i Casertas landskab, nærmere bestemt i Alvignano, en virksomhed, der fortsætter produktionen på en strengt håndværksmæssig måde takket være ledelsen af Mimmo La Vecchia....

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The Fazari brothers began their career in the food industry in 2014 by running the store located at the Chiavenna sports field, right in the cradle of Bresaola. Strongly linked to the territory and....

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Macelleria Zivieri

The history of Macelleria Zivieri began in 1987, in an area outside the spotlight: the Bolognese Apennines. Perhaps it is precisely this location that makes it best suited to pursue a project that fo....

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Gardini

Chokolade, som vi kender det i Italien, med undtagelse af Modica-chokolade, er forbeholdt Piemonte, en region med en stor skole i chokoladefremstilling. Gardini kommer fra Romagna som en outsider, en ....

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Fruttanuda

Det har aldrig været nemt for os at finde syltetøj, der tilfredsstiller os som det hjemmelavede, hvor frugten kan mærkes og er hovedpersonen. Fruttanuda har alle kendetegnene ved en marmelade lavet....

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Ciokarrua

It's 2007. In the rural space of baroque Modica, Ciokarrua's small workshop opens. Innovation in tradition, is the philosophy that sums up the vision of Giovanni Cicero, the company's artisan entre....

Ciokarrua